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No matter what machine you own, following a simple cleaning schedule will increase the life of your coffee machine, preventing costly breakdowns and help you make great coffee.
TWICE DAILY MAINTENANCE Cleaning the milk system. No matter what type of machine you have, milk scum will affect the performance of your machine and is a health hazard. Old milk sticks in the corners and walls of milk frothers and is hard to reach lines and heating components. Clean Machine Milk Steamer solution cleans ans sanitisers all the milk system components. We recommend to clean the milk system daily. WEEKLY MAINTENANCE Cleaning the coffee system. Some automatic machines have a brewing chamber that is difficult to access. Tablets aid in removing coffee build up from within the brewing chamber of these machines. We recommend to clean the coffee system weekly. MONTHLY MAINTENANCE Descaling. Scale is formed by minerals such as calcium, lime & magnesium. There are 2 reasons to descale your machine. Over time scale builds up making it difficult for the machine to reach optimum operating temperature which in turn reduces the quality of your coffee. Secondly, is to prevent small pieces of scale detaching and blocking the machine flow paths. We reccomend descaling your machine monthly.
COFFEE MACHINE MAINTENANCE FACT SHEET DOWNLOADS
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